Healthy Holiday Persimmon Pies Survive the holiday sugar cravings with these HEALTHY persimmon pies! for the crust1 1/4 cup all purpose flour ((sub gluten-free all purpose flour))6 tablespoons COLD vegan buttery spread1/4 teaspoon salt4 tablespoons ice waterfor the pie filling2 persimmons8-10 dates1 tablespoon of chia seeds1/2 teaspoon ...
Sweet Thangs
Healthy Pumpkin Tarts | Thanksgiving Thursday
Healthy Pumpkin Tarts There is a healthy way to eat pumpkin pie on Thanksgiving! Crust Ingredients1 1/2 cup raw hazelnuts, soaked for 4-6 hours1 cup unsweetened shredded coconut6 pitted mejdool dates1/4 cup raisins1 teaspoon cinnamon1/2 teaspoon vanilla extractPumpkin Filling Ingredients15 ounces pumpkin puree10 pitted mejdool dates4 ...
Pumpkin-Coffee-Almond Banana Ice Cream
Because who doesn't want to eat all of the best Fall flavors in one spoonful?Pumpkin-Coffee-Almond Banana Ice Cream Ice cream to satisfy your Fall cravings! 3 frozen bananas1/2 cup pumpkin puree1/2 cup coconut milk2 tablespoons almond butter1 tablespoon coffee grounds1/2 teaspoon pumpkin spice mix5-6 medjool dates, ...
Coconut Yogurt Fruit Popsicles
Coconut Yogurt Fruit Popsicles Need to cool down? These summer popsicles are a healthy and delicious snack that can help you beat the heat. 6 oz coconut milk yogurt ((sub soy or greek))1/2 cup medjool dates, pitted1 kiwi, sliced thinly1 plumb, sliced thinly In a blender or food processor, blend your yogurt and dates.Pour the mixture ...
